When passion and tradition merge with quality.

WE ARE a Uruguayan family business

For 4 generations, we have worked hard from the raising stage through every link in the process with one great motivation: to bring our passion and family history to the table of those who share a love for beef around the world.

Frigorífico Las Piedras is the only family-owned company in Uruguay that has established its production process in its own fields and facilities, certified for all global markets. We have successfully developed a sustainable, vertically integrated production model that meets the highest international standards.

4 generations

>Dedicated to the meat business.

Vertical Integration

We control every stage of the production chain.

Renewable energy

We produce 6,000 MWh/year in wind energy.

1000/d

Daily bovine slaughter.

4000/d

Daily ovine slaughter.

+320 kg average per carcass

The country's highest weight (+30 kg national average).

WE ARE AMONG THE LEADING PRODUCERS IN URUGUAY +77% beef from steers

Being the only slaughterhouse to achieve these ratios.

VALORES

COMPLETE GUARANTEE

The animals processed at our plant come from a known source, resulting from our loyalty program with Las Piedras producers.

CUTTING-EDGE TECHNOLOGY

Frigorífico Las Piedras, a leader in steer processing in Uruguay, features advanced technology for deboning and extensive storage in refrigerated chambers, ensuring the quality and preservation of our products.

GUARANTEED SUSTAINABILITY

We are the first slaughterhouse in Uruguay to be certified as ESG sustainable, highlighting our commitment to pioneering and sustainable practices in environmental, social, and governance aspects. Our animal welfare policy meets the highest international standards.

THE BEST MEAT IN THE WORLD

We are featured on the menus of the world’s finest restaurants. For over 40 years, we have provided quality and excellence through top chefs.

ABOUT US

Our Plant

Our facility adheres to the highest standards of technology and quality in the service of our products.

We utilize a vertical integration system that encompasses our involvement in the raising, fattening, slaughtering, and marketing processes.

Our plant operates on 100% wind energy, and effluents are processed and reused for irrigation, ensuring a more ecological use of natural resources.

Ruta 36, Km 26.100, El Colorado, Canelones, Uruguay